by Kopi Banyuatis | Sep 21, 2026 | Uncategorized
As the company continued to grow, consumer needs became increasingly diverse. Not everyone buys coffee for the same reasons. Some consumers seek the familiar taste they have known for years, others look for a more premium coffee experience, while a new generation...
by Kopi Banyuatis | Sep 21, 2026 | Uncategorized
In 2014, following the passing of his father, Gede Pusaka Harsadena took on the responsibility of carrying the family business forward. Inheriting a company is different from inheriting something that can simply be placed in a cupboard. A company is something living....
by Kopi Banyuatis | Sep 16, 2026 | Uncategorized
Around 1960, the late Ketut Englan began building a small coffee-processing business. He was inspired by his grandmother, who sold brewed coffee made from coffee beans grown on the family’s own farm. From that simple experience, Ketut Englan saw that coffee had...
by Kopi Banyuatis | Sep 16, 2026 | Uncategorized
Around 1950, the coffee farm belonging to Jro Dalang Gelgel was passed down to his only son, Putu Dalang. To inherit a coffee farm meant receiving more than a piece of land and the plants growing upon it. Within that farm were the hard work of the previous generation,...
by Kopi Banyuatis | Sep 7, 2026 | Uncategorized
Before the public came to know the name Kopi Bubuk Cap Banyuatis, printed on its distinctive yellow packaging, our story had already begun much earlier, through the generation that came before us. At that time, no one was talking about brands, distribution networks,...
by Kopi Banyuatis | Sep 7, 2026 | Uncategorized
Every morning begins in its own way. Some people wake to the sound of an alarm breaking the silence of dawn. Others rise when the sunlight is already high enough to stream through the gaps in their windows. And some begin their day to the sound of passing vehicles or...
+62 362 24095
